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As a hotel and restaurant guest, you are offered culinary variety at the Solbadhotel. Our head chef Torben Riediger and his team create authentic cuisine with a regional touch on your plate every day. The Solbadhotel Sigriswil is deeply rooted in this extraordinary region - which is why we source most of the basic ingredients for our dishes from local and regional suppliers as well as hand-picked producers - and complement them with international ingredients in a sophisticated way.
We look forward to treat you to fresh, regional delicacies.
Our team attaches great importance to quality and cordiality in order to provide you with unforgettable moments of pleasure.
Enjoy the best of the region at the rich gourmet breakfast buffet from 07:30 to 10:30. In summer also on the terrace.
Breakfast for non-hotel guests:
Be sure to secure your reservation beforehand.
At lunchtime, we spoil you with culinary delights from our à la carte menu with seasonal, varied creations. Lunch can be enjoyed in the Restaurant Sunnepracht or on the terrace with breathtaking views of Lake Thun and the Bernese Alps.
In the afternoon, we invite you to enjoy our varied snack menu - whether comfortably indoors or on our terrace with a magnificent view of Lake Thun. Choose from a selection of light delicacies and let yourself be pampered in a relaxed atmosphere.
In the evening we offer a daily changing 4-course dinner menu. You can choose to enjoy the whole menu or just individual courses - as part of half board or à la carte.
Choose the right wine to accompany your dinner from our wide selection. Selected wines are offered by the glass.
Special occasions stay in your memory. We create your very personal moment in the Bernese Oberland - be it a birthday, christening, confirmation/communion, wedding anniversary or family celebration.
Herbert Wicki and his experienced team will help you with the planning and put together a tailor-made offer for you. Whether on a small or large scale, festive or cozy.
Experience culinary highlights in our bright Sunnepracht restaurant with access to the terrace and impressive views of Lake Thun and the Bernese Alps. Our restaurant staff will read your every wish from your lips - for your personal moments of pleasure.
In our Waldstube restaurant, we offer a changing 4-course evening menu as part of half board or our seasonal winegrower's fondue in the fall and winter months. We present you with a varied selection of wines to match.
The Waldstube is available for exclusive hire for events accommodating up to 60 guests. Please reach out to us via phone or email.
In our restaurant, we offer a changing 4-course evening menu and matching wines as part of the half-board package.
The oak parquet flooring and the limestone wall with decorative niches create a cozy ambience that invites you to linger.
Our hotel bar is the meeting place for friends and acquaintances - here you can get together with a refreshing drink in a relaxed atmosphere, switch off and have a cozy get-together.
Directly adjacent to our hotel bar is our cigar lounge, the "place to be" for cigar fans. Treat yourself to an enjoyable break with a variety of single malt whiskeys, scotch, bourbon and Tennessee whiskeys in combination with a premium cigar from "Davidoff" - from mild to strong in taste.
Our spacious terrace offers a breathtaking view of Lake Thun and the Bernese Alps. With around 80 outdoor seats, you can enjoy the great outdoors - be it at breakfast, lunch or dinner. The fresh mountain air and panoramic views make every moment special. Indulge in culinary delights and enjoy the peaceful atmosphere.
Our wine cellar offers an exquisite selection of regional, national and international wines. Wine tastings or aperitifs can be reserved on request.
